Aren’t mangoes just the best fruit ever?!! They are so delicious, it’s such as shame they’re not in season all year round 😢. We all know that salads have the tendency to be boring and it’s difficult to find a salad to actually look forward to eating. Well, this salad is completely different! The fresh flavours will keep you satisfied and energised on a sweltering Accra afternoon and the flavour combination will leave you wanting more! Without further ado, here’s the recipe!
Chicken and Mango Salsa Salad
- 1 chicken breast
- 1 garlic clove
- Salt to taste
- 1 tbsp olive oil extra virgin
- Ground back pepper to taste
- 1/2 medium avocado
- 1/2 small red onion
- 2 tbsp chopped coriander
- 1 tomato
- 1/4 large mango
- 2 handfuls lettuce
- 1/2 lime
- 1/2 tsp honey
- 1/2 tsp cayenne pepper
Preheat your oven to 180*C. Season your chicken breast with salt to taste, a pinch of black pepper, 1 crushed garlic clove and 1/2 tsp cayenne pepper. Bake in the oven for 25 minutes or until fully cooked.
Whilst the chicken cooks, chop up your salad leaves and add to your plate/bowl along with your chopped avocado.
In another bowl, add chopped mango, chopped onion, chopped tomato and chopped coriander. Add to your salad leaves.
Dressing- mix 1 tbsp olive oil, juice of 1/2 lime, 1/2 tsp honey and a pinch of salt.
Add to your salad. When your chicken is ready, slice and add to your salad. Serve your salsa salad with your dressing and enjoy!
I hope you liked this recipe! Give it a try and send me a picture! Join the #BBBBFitFam for notifications on more recipes, a FREE Healthy Lifestyle on a Ghanaian Diet Starter Pack and for monthly freebies!